American Apple Cake

America known as the United States of America (USA) is located between Mexico and Canada. Everyone wants to go to America, but this American Apple Cake can be made without going there. As you know from the name our main ingredient is apple. This cake is very easy, soft, delicious, and inexpensive.

 

Ingredients: -

1. Butter/oil  4 ounces
2. Sugar   12 ounces (1 ½ cup)
3. Eggs 2
4. All-purpose flour 2 cups
5. Salt 1 teaspoon
6. Cinnamon powder 1 teaspoon
7. Nutmeg powder 1 teaspoon
8. Green Apples 4
9. Walnut 4 ounces (3/4 cup)
10. Baking Soda 1 teaspoon

 

Method: -

• Beat butter and sugar together. Now add 2 eggs into the mixture and beat again until fluffy. Now add flour, salt, cinnamon, nutmeg, and baking soda.
• Cut the slices of apples and mix them in the cake batter.
• Now add walnut into the batter.
• Pre-heat oven at 180 degrees.
• Put butter paper in a baking tray (cake mold). Pour batter inside this mold.
• Bake it for 20 minutes in a pre-heat oven at 180 degrees. Now set the oven temperature at 150 degrees and bake it for another 15 minutes.
• Bake until light brown in color. Take out when it's cooled. Our American apple cake is ready to serve.
• It can be served hot or chilled (as you wish).

Tip: -

• Always take green apples. Because green apples cannot be easily mixed and cake will be softer.
• Cut the slices of apples, don’t grate them. Otherwise, the cake will be watery.
• To store it for weeks and months, use a polythene bag and store it in the freezer.

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